Heritage
Turkish coffee is a cultural staple in Turkey, Middle East and parts of Eastern Europe.
Recognized by UNESCO as part of the intangible cultural heritage, it is cherished for its distinctive taste and velvety texture.
Preparing Turkish coffee requires an extremely fine grind, a technique that demands precision and skill.
Innovation
More than 20 years ago, we introduced the TA250 special, a disc grinder specifically designed for Turkish coffee.
Within a few years, it became one of the most requested and widely used coffee grinders on the market.
Since then, we have remained committed to research and development, enabling us to provide flexible, adaptable, and highly reliable solutions-setting a standard of excellence that is second to none.
Maximum flexibility
Constant and repeatable results in grinding
Low working temperatures
Easy to use
Less maintanance
Our solutions
for Turkish coffee grinding


up to
350 kg/h
Large-scale productions
Our MAC5 grinder, featuring a patented dual-rotating disc system, is the ultimate solution for Turkish coffee grinding. Additionally, the MAC5’s discs operate at a lower rotation speed without compromising productivity. This reduces operating temperature, preserving the coffee’s delicate aromas and flavors.
Very high performance
Continuous cycle grinding
Designed with specific burrs for Turkish coffee
Refrigerated and insulated
Can be installed directly on packaging lines
Modular plants
The MAC5 can be used as a standalone unit, integrated into packaging lines or silos.
It is also ideal for modular systems, featuring insulated setups and refrigeration-equipped installations, enabling a twofold or even threefold increase in production capacity.


Production capacity: 350 kg/h
Power: 30 kW

Production capacity: 700 kg/h
Power: 55 kW

Production capacity: 1000 kg/h
Power: 80 kW


up to
200 kg/h
Medium and large-scale production
The TA250 special was the first grinder disigned exclusively for Turkish coffee grinding. With its high production capacity, exceptional reliability, and long- lasting durability, it has become the most widely used grinder on the market for this specialized coffee preparation.
Compact design
Continuous cycle grinding
Designed fot Turkish coffee
Refrigerated and insulated
Can be installed directly on packaging lines
Stand-alone
Il TA250 Special è strikes the perfect balance
between production capacity and compact design.
Smaller and lighter than the MAC5, it is ideal for standalone installations with a small attached refrigeration unit.
Its mobility, thanks to built-in wheels, allows for easy repositioning within the production line for just-in-time use.


Modular plants
Like the MAC5, the TA250 Special can also be integrated into modular systems, featuring two or three insulated grinders equipped with a refrigeration system for enhanced performance and efficiency.

Production capacity: 200 kg/h
Power: 15 kW

Production capacity: 400 kg/h
Power: 25 kW

Production capacity: 600 kg/h
Power: 35 kW


up to
40 kg/h
Small-scale production and samples
The Angel is our most compact grinder, designed for labs, small roasteries, and specialty coffee production.
Equipped with special cutting discs, it delivers exceptional results even for Turkish coffee.
Small, lightweight, and versatile, the Angel is the ideal solution for small production batches and product testing, with zero startup waste. Despite its compact size, it can also be integrated into automated and continuous production lines.
Small and lightweight
Equipped with special burrs fot Turkish coffee
Start'n'stop mode
Zero startup waste
Want to learn more about Turkish coffee grinding
If you have any questions or need more detailed information about Turkish coffee grinding, please contact us by filling out the form below. We will respond promptly.


